Cappuccino Cooler

Makes 1 serving

Ingredients:

1/2 cup low-fat (1%) milk
1/2 cup sugar-free vanilla nonfat frozen yogurt
1/4 cup brewed espresso, cooled to room temperature
3 ice cubes
1/2 tsp superfine sugar
1/4 tsp cinnamon

In a blender, combine all ingredients; puree until smooth.  Pour into a tall,
chilled glass; sprinkle with additional cinnamon, if you like.

POINTS:  3.5

PER SERVING:  157 Calories, 1 g Total Fat, 1 g Saturated Fat,
5 mg Cholesterol, 116 mg Sodium, 31 g Total Carbohydrate,
0 g Dietary Fiber, 8 g Protein, 286 mg Calcium